December 15, 2017 Press Coverage
Sake + Sushi Tasting at Baiku Sushi Lounge
Let our Sake Master Monica Adams show you how Sake’s layers of umami & refinement can transform your dining experience. Start with cucumber sunomono with poached ebi paired with Rihaku Wandering Poet. Next is tuna carpaccio with truffled ponzu, tobiko and kaiware sprout paired with Konteki Tears of Dawn.
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